Culture

Meat and dairy have become central tenets of today’s climate culture wars. A promising new documentary, Meat Me Halfway, looks to diffuse the situation.

Choosing to eat a whole-food, plant-based diet is one of the most beneficial things you can do for your personal health, the environment, and animal welfare.

The Sentient Media Social Media Fellowship is hosting a 30-day newsletter where you can learn more about global food systems from the perspective of 100 individuals in 12 different countries.

Plant-based seafood, an alternative to traditional seafood, has been gaining popularity in recent years and provides a more reliable and sustainable source of food without sacrificing flavor.

Epicurious has stopped publishing beef recipes, citing environmental concerns. But is cutting out dishes made from one animal really enough, and could it make things worse for other animals?

The popularity of plant-based milks suggests a trend towards more compassion in the food system—for human health, the environment, and farmed animals.

Sentient Media Executive Director, Ana Bradley, interviews Jo Anderson, Research Director of Faunalytics. They discuss the new Faunalytics report on going veg*n and the importance of research in advocacy.

There are more problems with meat consumption than you might think. Choosing to eat meat places your own health, the public’s health, and the environment at risk.

While it isn’t necessary to go vegan in order to be healthy, vegan diets can certainly help. Find out the benefits of cutting animal products out of your diet.

With interest in meat alternatives growing, so is curiosity about what alternatives like plant-based chicken are exactly, and why consumers should consider eating them.