Climate scientist Ryan Towell from the Climate Reality Project explains which foods will be harder to produce as a result of climate change – and which foods are making it worse.
The Guardian just released aerial footage showing the desolation left in the wake of fires that have swept the Amazon rainforest over the past month.
Corporate lobbying efforts at Subway, Dunkin’, and McDonald’s are playing an increasingly effective role in animal advocacy.
Activist Cassie King is currently facing seven felonies for helping animals trapped in factory farms. But the charges are not stopping her.
Plant-based meat and the fantastic array of proudly “fake” and animal-free meat alternatives are changing the look and the value of protein as we know it.
Animal Equality just released new footage of extreme animal suffering on three chicken farms that supply the large restaurant chains and grocers in the UK.