The belief that animals should be accorded some form of rights is an ancient one. In its modern form, the list of basic animal rights is becoming more concrete.
Fish farming was supposed to be a more sustainable way to meet the global demand for seafood. But as aquaculture gains in popularity, so does its environmental impact.
The live animal trade is thriving. Every day, millions of farmed animals are shipped around the world, panic-stricken and disoriented on their way to slaughter.
As the pandemic forces Gem de Silva to take some time out, he reflects on 30 years of investigating factory farms and other industries exploiting animals.
Advocates are asking the United Nations to consider the role of animals in their COVID-19 recovery policies. They fear the return to ‘business as usual’ could lead to another deadly pandemic.
Humans are the major driver of biodiversity collapse in the oceans. Stronger radar, bigger nets, and faster ships have allowed fishing vessels to plunder the oceans with remarkable efficiency.
As a Black woman, I’ve learned through critical reflection the importance of applying an antiracist framework to my animal advocacy. It’s been a long time coming.