Solutions
Miami Farmers Market Helps Fight Climate Pollution With Affordable Produce
This local food strategy also happens to be a boon for climate action.
Climate•6 min read
Solutions
This local food strategy also happens to be a boon for climate action.
Climate•6 min read
Solutions
Through stories, memories and community engagement, a new grassroots effort is building public support for restoring the state’s polluted lakes.
Climate•6 min read
Solutions
At Gita Valley dairy, the cows are never slaughtered and the milk costs $18 a gallon.
Farms•13 min read
Solutions
“These operations are not farms. They’re factories.”
Local Organizing•9 min read
Solutions
Combining eating more plants with collective action — like getting hospitals and schools to serve more plant-based dishes — can make your individual climate action far more effective.
Research•5 min read
Solutions
New York City is cutting emissions and saving money by making vegetarian meals the default in public hospitals. It’s successful because most people go with the flow.
Climate•11 min read
Solutions
Getting restaurants to serve more plant-based food can have big climate impacts.
Climate•4 min read
Solutions
How food fights fuel conflict instead of solutions.
Climate•5 min read
Solutions
FARA is helping fill in the gaps animal sanctuaries face.
Policy•9 min read
Solutions
Dãnia Davy has been tracking executive orders for farmers since day one, free of charge.
Policy•9 min read
Solutions
Drone footage obtained by animal rights group proved crucial to settlement negotiations.
Food•5 min read
Solutions
Egg producer Kipster is still moving forward with in-ovo sexing technology.
Science•5 min read
Solutions
Amid heightened fears of immigration raids, Alianza Agricola has spent months educating hundreds of their coworkers on how to prepare for an avian flu outbreak.
Health•8 min read
Solutions
Policies that target ultra-processed foods could end up being bad for both the plant-based industry and the planet.
Food•7 min read
Solutions
Whether hi-tech or nature-based, all climate action requires tradeoffs.
Food•5 min read
Solutions
An idea for prisoner cooperatives at San Quentin offers a more humane alternative.
Farms•9 min read
Solutions
With sea levels rising and groundwater running out, scientists are racing to domesticate salicornia, or sea asparagus, a salt-resilient plant.
Climate•7 min read
Solutions
In 2019, scientists published a climate-friendly food plan. I’ve long wondered: could it work for most Americans?
Climate•10 min read
Solutions
A coalition in Oregon is fighting to expand access to food assistance—regardless of immigration status.
Climate•9 min read
Solutions
Local food programs can make it easier to eat more fresh produce.
Climate•6 min read
Solutions
Mushrooms, bison and foraged plants are a critical mix of new and old food traditions.
Climate•8 min read
Solutions
A growing body of research suggests animal personalities can impact reintroduction to the wild.
Science•8 min read
Solutions
A Black podiatrist gets creative in a bid to make his community healthier.
Health•8 min read
Solutions
Food waste is responsible for 6 percent of U.S. climate emissions. Upcycling is one solution.
Climate•5 min read
Solutions
How Jack in the Box and Wingstop agreed to their first climate goals.
Big Meat•4 min read
Solutions
Activists got a slaughterhouse moratorium on Denver’s ballot — but what are its chances?
Elections•7 min read
Solutions
What local activists can take from their example.
Meat Lobby•5 min read
Solutions
Why focusing on zoning regulations and inclusivity is a path forward for activists.
Meat Lobby•6 min read
Solutions
A volunteer-led non-profit hopes to overcome financial and language barriers to better support workers.
Food•9 min read
Solutions
Four communities found solutions for the slaughterhouses in their neighborhoods.
Legal Action•1 min read
Solutions
Once a contract chicken farmer, Tom Lim is farming his way out of debt with greens and mushrooms.
Farms•8 min read
Solutions
‘Protein splits’ appear to be working — but is there hope the trend could spread to the U.S.?
Big Meat•8 min read
Solutions
The brand worked closely with animal welfare scientists to implement in-ovo sexing.
Food•5 min read
Solutions
Though there is no moratorium, fishing the mesopelagic layer remains out of bounds.
Climate•7 min read
Solutions
Redistributing food before it’s tossed or wasted doesn’t just fight hunger — it also fights climate change.
Climate•5 min read
Solutions
Consumers care about animal welfare and climate pollution, scientists find, but also dairy farmers’ livelihoods.
Food•5 min read
Solutions
Meat alternative makers could learn a thing or two from Tesla and others in the field.
Climate•6 min read
Solutions
Veganized scent lures and camera traps are two tools scientists can use to minimize human impact on wildlife.
Research•6 min read
Solutions
Advances in AI are paving the way for two-way communication with animals, with profound ethical implications.
Research•8 min read
Solutions
Just by ending the practice of overfishing, we could store the same amount of carbon as 6.5 million acres of forest each year.
Climate•5 min read
Solutions
The new fast-casual restaurant is powered by robots and a mostly meatless menu.
Food•2 min read
Solutions
The once-treacherous Snoqualmie Pass is now safer for both wild animals and drivers.
Climate•8 min read
Solutions
Rural communities manage their forest — and how species are protected.
Climate•3 min read
Solutions
Why consumers should beware the latest humane- and green-washing tactic.
Food•7 min read
Solutions
There are ways to make the Fourth of July safer for pets, wildlife and farm animals.
Animal Behavior•4 min read
Feature, Solutions
The two-year call to action finally persuaded the company to come to the table.
Food•5 min read
Solutions
A new report argues for a massive federal investment in food system innovation.
Factory Farms•5 min read
Solutions
As wind energy develops in the Atlantic Ocean, researchers are working together to protect wildlife.
Climate•10 min read
Solutions
Freedom of movement is essential to the survival of species, but cars have disturbed the natural movements of animals. Is there a way to fix it?
Research•11 min read
Solutions
Research suggests grass-fed meat has a higher carbon footprint.
Climate•7 min read
You have read 0 articles.
As a fiercely independent, reader-supported news outlet, we’re unswayed by advertisers and profit margins. Your support funds investigative journalism, fact-checked explainers, resources for journalists and partnerships with publishers to boost reporting on the most pressing issues of our time. Read more
Sentient investigates and explains factory farms and their effect on climate, the environment, animals, health, politics and rural communities.