
Reported
Eating for Your Microbiome? More Plants Can Help
New studies highlight the benefits of plant-forward and non-industrialized diets for the gut microbiome.
Diet•6 min read
Reported
New studies highlight the benefits of plant-forward and non-industrialized diets for the gut microbiome.
Diet•6 min read
Explainer
Policy•11 min read
Explainer
Climate•7 min read
Explainer
Health•7 min read
News
Critics of checkoffs — the marketing tool of agricultural commodities like pork and beef — are asking the Trump administration to make cuts.
Food•9 min read
Fact Check
Food•7 min read
Fact Check
Reported
Explainer
Fact Check
Explainer
Perspective
Food•9 min read
Reported
For now, plenty of roadblocks to food system change still stand in the way.
Policy•6 min read
Reported
Sentient has learned that the primary federal laboratory for farm animal welfare research has lost its probationary scientists to the mass firings.
Policy•6 min read
Investigation
Health•18 min read
Investigation
The U.S. has failed to contain bird flu. The $1.46 billion industry bailout is one reason why.
Meat Lobby•9 min read
Investigation
Amid a deregulatory blitz, trade group pushes for rollback on environmental regulations, worker protections and food safety.
Policy•6 min read
Solutions
Health•8 min read
Solutions
Egg producer Kipster is still moving forward with in-ovo sexing technology.
Science•5 min read
Solutions
Whether hi-tech or nature-based, all climate action requires tradeoffs.
Food•5 min read
You have read 0 articles.
As a fiercely independent, reader-supported news outlet, we’re unswayed by advertisers and profit margins. Your support funds investigative journalism, fact-checked explainers, resources for journalists and partnerships with publishers to boost reporting on the most pressing issues of our time. Read more
Sentient investigates and explains factory farms and their effect on climate, the environment, animals, health, politics and rural communities.
An interview with Delci Winders, director of the Animal Law and Policy Institute at Vermont Law and Graduate School.
We sat down with Viveca Morris and Jennifer Jacquet to discuss their research into the money flowing to academics from the livestock industry.