Explainer
What Are the Environmental Impacts of Oyster Farming?
Oyster farming produces few greenhouse gas emissions but that doesn't mean it's good for the planet.
Aquaculture•7 min read
Björn Ólafsson
Björn Jóhann Ólafsson is a science writer and journalist who cares deeply about understanding the natural world and her inhabitants through stories and data. He reports on the environmental footprint of the meat industry, the alternative protein sector and cultural attitudes around food. His previous bylines include the EU Observer and Elemental. He lives in Spain with his two lovebirds.
Björn Ólafsson's Posts
Reported
How Big Dairy Infiltrated TikTok
The dairy industry is targeting Gen Z with a new social media campaign.
Food•9 min read
Analysis
Should Animal Protection Groups Serve Meat?
What we eat — even at galas and special events — has an impact on the planet and animals.
Policy•6 min read
Explainer
Are McDonald’s Fries Vegan?
Is anything at McDonald's vegan? This guide has answers.
Diet•5 min read
Perspective
The Problem with the New White House Nutrition Strategy
The plan relies heavily on meat and dairy industry donations while mostly ignoring the power of plant-based diets.
Health•6 min read
Explainer
No, Vegan Leather Is Not Greenwashing
Despite what you may have read in a few viral Twitter threads, animal leather is not more sustainable than vegan leather.
Climate•7 min read
Explainer
Is Costco Chicken Good or Bad for You?
Is Costco’s chicken healthy? The wholesaler’s practices aren’t good for chickens or the workers who raise these birds, and there are plenty of healthy plant-based alternatives to choose instead.
Diet•6 min read
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