Perspective
In this episode, award-winning journalist Jessica Scott-Reid discusses the challenges of reporting on farmed animals for mainstream media.
Podcast•42 min read
Perspective
Media bias goes far beyond the pages of newspapers and websites. It feeds a culture and legal system that allows animal suffering to go unnoticed.
Policy•4 min read
Perspective
Studies show that television has the power to shape public opinion. But when it comes to meat production, many tip-toe around the issue.
Entertainment•5 min read
Perspective
The new book by Drew Pendergrass and Troy Vettese details a plan to save the future from extinction, climate change, and pandemics.
Climate•3 min read
Perspective
The edible insect market is projected to hit $1.2 billion by 2023. But advocates are questioning the motives behind this surprising new trend.
Food•8 min read
Perspective
Human-wildlife conflict is on the rise. Drones offer us a kinder future for wildlife management, one that protects both people and animals.
Climate•5 min read
Perspective
New technology is making farmers' lives easier, but the increased efficiency they bring often comes at the cost of farmed animals.
Food•6 min read
Perspective
David Bennett died two months after having a pig heart transplanted into his body, leaving doctors more questions than answers about the future of this “groundbreaking” technology.
Policy•5 min read
Perspective
The farm-to-table movement promised better, more sustainable food. But the idea has been co-opted by meat and dairy producers, who exploit it for their own financial gain.
Food•5 min read
Perspective
For years, Scottish farmers saw the native beaver population as a menace. They learned it’s much easier to work with nature’s problem solvers than against them.
Climate•7 min read
Perspective
Chicken Run, Chicken Little, Chicken Joe. Americans love a feel-good story about chickens. Finally, we're starting to ask why.
Entertainment•14 min read
Perspective
In this episode, award-winning journalist Jenny Splitter shares her experiences reporting on everything from insect farming to optimism and manure.
Podcast•59 min read
Perspective
On September 21, 2021, thousands of dolphins were killed in the Faroe Islands. Former Sea Shepherd crew member Lex Rigby reflects on the tragedy.
Policy•8 min read
Perspective
Two-thirds of the population is lactose intolerant. So why don’t school lunch programs offer plant-based milk? The answer is more complicated than you’d think.
Health•9 min read
Perspective
Catskill Animal Sanctuary co-founder Kathy Stevens and author of “Where the Blind Horse Sings” explains why animal sanctuaries have the power to change lives.
Podcast•33 min read
Perspective
Consumers are becoming increasingly aware of the inherent cruelty behind dairy farming, but farmers are quick to come to its defense.
Policy•5 min read
Perspective
Meat, dairy, and eggs are woven into the fabric of American life and have been for as long as most will remember. But that, too, can change.
Food•8 min read
Perspective
Human-animal co-existence models an approach to care and empathy that could help guide us toward a more resilient future.
Policy•6 min read
Perspective
In Cow, a documentary filmed over four years on a British dairy farm, director Andrea Arnold explores what it means for Luma, a farmed animal, to be truly seen.
Climate•5 min read
Perspective
Wild octopus populations are declining due to overfishing. But instead of addressing the problem, companies are spending millions on octopus farms.
Aquaculture•6 min read
Perspective
It's almost impossible to keep a factory farm free of disease. Culling doesn't always work. Antibiotics have their own host of problems, and vaccines do too.
Food•4 min read
Perspective
The FDA believes that animal testing is necessary for medical research. But according to lawmakers, researchers, and scientists, that kind of thinking is holding us back.
Animal Testing•4 min read
Perspective
In this episode, we talk with Dr. Akhtar about her work building a world where animal testing is no longer the default.
Animal Testing•47 min read
Perspective
Sentient Media recently sat down with Ryan Bethencourt, CEO of Wild Earth, to talk about how his company is shaking up the pet food industry.
Food•6 min read
Perspective
At COP26, writer Alex Lockwood said one thing was abundantly clear: Animal agriculture is still too taboo to talk about critically at climate negotiations.
Climate•8 min read
Perspective
Reducing meat consumption should be at the top of every world leader's climate agenda—but it's not. And the more we ignore the problem, the larger it grows.
Climate•4 min read
Perspective
Many of the promises made at COP26—like the pledge to end deforestation—won't be possible until we all start eating less meat.
Climate•5 min read
Perspective
COP26 chose to serve attendees some of the world’s most climate-damaging foods. A closer look at the menu reveals why.
Climate•5 min read
Perspective
Animal agriculture is one of the leading sources of methane emissions, but world leaders have a bad habit of downplaying its impact or ignoring it entirely.
Climate•4 min read
Perspective
Activists arrived outside the home of California Governor Gavin Newsom with a simple ask: halt the expansion of factory farms. His response may surprise you.
Law & Justice•4 min read
Perspective
In advance of COP26, we compiled a list of climate actions that governments around the world can take to protect the planet from the disastrous impacts of animal agriculture.
Climate•6 min read
Perspective
Climate change impacts every species on the planet. Why are humans the only ones drafting a response?
Law & Justice•8 min read
Perspective
The beef industry is trying to clean up its image by promising that it's doing more to help the climate crisis than hurt it. Science says otherwise.
Climate•4 min read
Perspective
The legal system hasn't simply failed farmed animals—it has actively and methodically facilitated their exploitation. Here's what needs to change.
Law & Justice•4 min read
Perspective
A shortage of butchers in the UK has left slaughterhouses operating at decreased capacity, forcing many farmers to kill their pigs themselves.
Food•5 min read
Perspective
From TikTok to racism in animal advocacy, this episode of the Sentient Media Podcast explores the need for a new approach to end oppression for all.
Podcast•49 min read
Perspective
Potty training cows to curb emissions seems like a harmless idea, but it's no silver bullet. In fact, it does more to distract from the problem than solve it.
Climate•4 min read
Perspective
We sat down with Cheryl Leahy, Executive Director of Animal Outlook, to talk about the pet food industry, "crush videos," and a new investigation.
Law & Justice•76 min read
Perspective
We claim to love our furry friends, yet we manipulate their bodies to meet our criteria of what is “cute” or desirable, often at great cost to their health and…
Policy•6 min read
Perspective
Animals are a big part of our everyday lives. Join us as we explore the uncomfortable question: Why do we love some animals and harm others?
Policy•3 min read
Perspective
To reduce greenhouse gas emissions, we need to change the way we eat. Councilman Justin Brannan has a message for the people of New York City: "Let's get it done."
Climate•4 min read
Perspective
Massive outbreaks of COVID-19 led to the permanent closure of fur farms in the Netherlands, Poland, and France, but the U.S. has yet to take action.
Law & Justice•4 min read
Perspective
While most of the climate crisis attention is focused on land, many of the best fixes lie in the oceans. Perhaps it's time to think of the oceans in a…
Climate•6 min read
Perspective
The last thing we needed was Big Oil and Big Ag on the same team. Now, they've joined forces in a dangerous attempt to greenwash the factory farming industry.
Climate•3 min read
Perspective
The message of the climate movement is clear: stop fossil fuel extraction and move to renewable energies. This is a great message, and a good start, but it’s not enough.
Climate•6 min read
Perspective
In a world where nearly 7 billion people choose to eat meat and other animal products, the decision to go vegan solves very little. What comes next makes all the…
Policy•6 min read
Perspective
In this episode of the Sentient Media Podcast, we meet whole food plant-based Chef AJ to hear her thoughts on cultivated meat and the future of food.
Podcast•47 min read
Perspective
Not only is increasing the movement’s diversity a moral imperative, it’s the best way to ensure that the movement maintains relevancy in an increasingly diverse world.
Policy•6 min read
Perspective
Small, family-run abattoirs have been described as ‘cornerstones' of sustainable meat production but a new investigation from the UK nonprofit Animal Justice Project paints a different picture.
Policy•7 min read
Perspective
Agriculture Secretary Tom Vilsack recently announced that USDA will begin a new process to address farmed animal welfare standards. It's long overdue.
Law & Justice•4 min read
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